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Table 2 Pathogenic bacteria causing acute respiratory distress syndrome

From: Effect of enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in patients with sepsis-induced acute respiratory distress syndrome

  Study group Control group
Methicillin-sensitive Staphylococcus aureus 3 5
Methicillin-resistant Staphylococcus aureus 2 3
Streptococcus pneumoniae 1 0
Streptococcus pyogenes 0 1
Enterococcus faecalis 1 1
Escherichia coli (ESBL) 6 (1) 3 (1)
Klebsiella pneumoniae 1 3
Haemophilus influenzae 0 2
Pseudomonas aeruginosa 6 1
Enterobacter cloacae 2 3
Serratia marcescens 0 1
Acinetobacter baumannii 0 1
Citrobacter koseri 0 1
Stenotrophomonas maltophilia 1 0
Prevotella species 0 2
Bacteroides species 3 2
Polymicrobial infection 3 3